Ethiopia Novell coffee beans 500 g

Eco Ethiopia coffee beans, Novell, 500 g

Origins

Ethiopia is the birthplace of coffee, with documents dating back to the year 900 referring to its use as a beverage. Ethiopia is the fifth largest coffee producer in the world (although this can vary depending on the harvest), but it is undoubtedly one of the leaders in terms of quality. Ninety-eight per cent of producers are family farms of less than two hectares, which deliver the cherries to washing stations, where the coffee is processed in batches.

This coffee comes from three washing stations located in the south of the country, straddling the regions of Yrgacheffe and Guji, both areas well known in the country for the high quality of their coffees. The main variety is Ethiopian Heirloom, which is a hybrid of different native Typica varieties. The harvest begins in October and lasts until June.

Tasting notes:

We find characteristic notes of stone fruits and sweet citrus, mandarin and jasmine tea. With hints of fresh butter and toffee, and a background of coriander. Its bright acidity and creamy body converge in an elegant and persistent cup.

Format

Coffee beans. 1 pack of 500 g.

Novell Atelier packaging is made from 100% recyclable materials to ensure optimal management of all waste derived from its consumption. *Allergen-free.